Went down to the Potomac River today, had a beer in a bar on a pier with a plastic coconut palm in the corner - the sort of place that would look cool after a few more, and you could dream you were in the Carribbean. The breeze was nice, and the sailing boats slid past quietly, but the aeroplanes taking off from Reagan Airport were not so quiet, nor was the fly past by Marine One (The Presidents Helicopter). Nice beer though.
Then we walked up to the Fish Market, tucked in by the freeway bridges, diverted momentarily by the $24.99 Philips Restaurant all-you-can-eat-seafood-buffet. Tempting .... but thought we should look further along.
The Fish market loomed, like fairground stalls, seling seafood not candy floss. Never seen so much fish and shellfish. The Chesapeake Bay Blue crabs were piled one on top of another, waving at us as we walked past. Waiting to be freshly boiled to order. $14 for a dozen small, lobster also $14, shrimp the size of sausages. A free sample show us how to eat freshly boiled crab, but I eat half a pound of shrimp by the river with my fingers dripping,
Our own expedition returns to the Fish Market, and we buy a dozen crab for this evening, with Sauvignon Blanc and Ceasar Salad. A meal fit for a President.